Free cancellation

Podcast Tour Cincinnati Over the Rhine

By Red Thread

Trace 170 years of working-class survival and flavor across northern Over-the-Rhine. From 19th-century German butcher counters stretching meat with oats to post-war Appalachian skillet diners, immigrant incubator kitchens, and mutual care networks, this walk explores how ordinary people fed a city.

- A 1.6 km self-guided tour with 7 stops over 87 min
- Ideal for travelers interested in Foodways & Culinary Identity and Identity, Migration & Globalization
- Immersively told in a podcast style by experts and locals
- Matching audio content, AI guide and navigation through the app

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reserve now

Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.

Duration 1 hour 27 min

Check availability to see start times.

Guided experience

German, English

Key facts

Duration 1 hour 27 min
Languages German, English
Group size Up to 30
Ages Adult 13–99
Accessibility Suitable for all physical fitness levels

What's included

Included

  • Verified facts woven into an engaging story
  • Interactive in-app guide for questions about the story and surroundings
  • Precise navigation between the stops
  • Immersive podcast-style audio featuring experts and locals

Itinerary

  1. Stop 1

    Historic German butcher shop preserving traditional goetta, mettwurst, and small-batch butchery since the 1850s.

    10 minutes
  2. Stop 2

    Long-running neighborhood diner and bar serving shift workers and Appalachian migrant families since 1936.

    10 minutes
  3. Stop 3

    Non-profit food incubator providing shared commercial kitchen infrastructure to emerging immigrant and minority entrepreneurs.

    10 minutes
  4. Stop 4

    Ohio's oldest public market pavilion, constructed between 1852 and 1855 using pioneering civil-engineering iron framing.

    10 minutes
  5. Stop 5

    Immigrant-founded storefront transforming Colombian and Venezuelan corn traditions into a permanent market establishment.

    10 minutes
  6. Stop 6

    Covered open-air trading shed connecting regional Ohio and Kentucky growers directly with city consumers.

    10 minutes
  7. Stop 7

    Vital community safety net providing daily hot meals, social programs, and neighborly mutual care since 1985.

    10 minutes

Meeting point & pickup

Meet at the starting point

From Cincinnati's main station, take local public transport toward Eckerlin Meats. Get off at the nearest stop and walk the final few minutes to 180 W Elder St, Stall 116. Check the current local connection on the day of travel.

Open in Google Maps

Cancellation & confirmation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

  • 100% refund if cancelled at least 1 day(s) before
  • 0% refund if cancelled 0–1 day(s) before

Instant confirmation

Your booking is confirmed immediately after checkout.

From $5.43 per person

Adult Age 13–99
1
  • Free cancellation
  • Secure checkout with our booking partner

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